Gyros & kebab packaging
Alongside currywurst, hamburgers and chips, the kebab is one of the most popular fast food quickies. The meat-filled flatbread also tastes good on the hand - practically as you walk past it. This makes it all the more important that kebab bags or kebab tip bags are sturdy and greaseproof. We can provide you with affordable packaging for your kebab specialties - tailored to your needs. With or without a motif, made of greaseproof paper or sturdy cardboard. The classic kebab bag can also be used for many other snacks, such as sandwiches or waffles with toppings. We also offer similar packaging solutions, gyros bags and food container gyros boxes, in an atmospheric blue and Greek design for gyros specialties.
Stackable to save space and quick to close
We recommend our Asian-style kebab box as an individually printable kebab box. It can be stacked to save space and is quick to seal. The kebab packaging in our range also includes kebab cones, kebab boxes and the classic square kebab bags or kebab pouches. We offer the latter in different versions: printed with a "Döner Kebab" motif and unprinted made of normal kraft paper or a special greaseproof material.
Döner Kebab - culinary integration at the snack bar
Literally translated from Turkish as "spinning grilled meat", it is said to have first appeared in Berlin in the 1970s. However, this is not entirely certain - as there are many legends surrounding the marinated meat cooked on a spit and served with bread, some salad, cucumber, onions and spicy sauce or as a main course with rice. However, it is undisputed that the kebab itself has become a legend for culinary integration at the snack bar.
Who invented the snack?
A Turkish migrant worker named Kadir Nurman from Berlin is said to have invented the kebab in 1972. His new idea was to take the spit-roasted meat known in his home country as an upscale dish with rice and vegetables and put it in a flatbread, making it suitable for snacking. He initially sold his invention to other migrant workers at a snack bar at Zoo station. It didn't take long for word of this tasty meal to spread to the Germans. The rest is history.
